By
Cecilia Díaz Betz

Fresh food and satisfied guests. This is what the Top 10 kitchen, where creativity, gastro merriment and the purity of old and modern flavours meet, bets for. Located in the heart of the Chamberí district, it serves a varied proposal adapted to each moment and guest, a groundbreaking concept that is worth trying. Along with the usual dish selection and an excellent lunch menu, the opinions, suggestions and proposals of guests are also present in the menu, becoming new offerings.

The opinions, suggestions and proposals of guests are also present in the menu, becoming new offerings

Top 10 is a restobar that doesn’t aim to be the usual restobar. Dishes are changed every three weeks to accommodate that taste of diners. Top popular dishes among which are marinated herring with avocado sauce, fungus and prawn satchels with truffle leek sauce, bacon-wrapped chicken with thai sauce, beef tenderloin with Jack Daniel’s and sunflower seeds, toasted octopus with mashed potatoes and garlic sauce or the wonderful pear and ricotta fagotinni with foie sauce and nuts.

Top 10 offers an exceptional opportunity to enjoy the best of each season in a restaurant that is perfect for meeting friends, family or any special companion.

Details




  • Address: c/Cardenal Cisneros, 19
  • Timetable: M-X: 13,00h - 16,00h and 20,00h - 00,00h. T-S: 13,00h to 16,00h y 20,00h to 01,00h
  • Type: Restaurant
  • Website: http://www.toptenrestaurante.com/